FRUIT PUNCH [JUICE RECIPE]

This fruit punch recipe comes with all the sweetness of natural fruit, without all the additives found in store-bought fruit punch. It’s perfect for a warm summer’s day when your favorite fruits are at their ripest.

RECIPE DETAILS

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We used an Omega NC900HDC horizontal juicer for this recipe, but it’ll work well with most masticating juicers. Centrifugal juicers might struggle with the strawberries and citrus fruits, leaving you with pulpy juice.

Ingredients

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Navel Orange: 145g Pink Lady Apple: 181g Pineapple: 188g Strawberry: 220g Grapefruit: 95g Lime: 24g

PREPARATION

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– Wash all ingredients with cool water (this will remove dirt, dust, and chemicals) – Remove the peel from the orange, grapefruit, and lime before weighing and juicing – Remove the stem and leaves from the strawberries – Remove the seeds from the apple

STEP BY STEP INSTRUCTIONS

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Step One: Rinse Your Fruits – Remove the peel from the orange, grapefruit, and lime before weighing and juicing Step Two: Slice Your Fruits & Vegetables Step Three: Juice! Step Four: Enjoy!

NUTRITION

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This recipe also has plenty of vitamin C, vitamin A, and magnesium.

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